Chymosin For Cheese

Microbial Rennet chymosin for cheese kluyveramises Rennet

• Brand: SENTIAN
• Supply Ability: 50000kgs
• Min. Order: 1 Kilogram
• Place of Origin: China

ennet is an aspartic protease first discovered in the stomach of unweaned calves. It can specifically cut the peptide bond between Phe105-Met106 of κ-casein in milk, destroying casein micelles and causing milk to coagulate. The milk-coagulating and protein-hydrolyzing abilities of rennet make it a key enzyme in...

Contact Now

Microbial Rennet for cheese kluyveramises chymosin Rennet

• Brand: SENTIAN
• Supply Ability: 5000kg
• Min. Order: 1 Kilogram
• Place of Origin: China

Rennet is an aspartic protease first discovered in the stomach of unweaned calves. It can specifically cut the peptide bond between Phe105-Met106 of κ-casein in milk, destroy casein micelles and coagulate milk. The coagulation ability and protein hydrolysis ability of rennet make it a key enzyme in cheese...

Contact Now

Microbial Rennet Cheese kluyveramises Chymosin Rennet

• Brand: SENTIAN
• Min. Order: 1 Kilogram
• Model No.: SENTIAN-kluyveramises chymosin
• Place of Origin: China

Rennet is also commonly called rennin. The International Enzymology Commission recommends the use of the name chymosin. It is also called rennet, chymogen, lab (German), remnase, etc. Classification of Rennet: It can be divided into animal rennet, plant rennet and microbial rennet. Animal rennet mainly comes from cow...

Contact Now

Microbial Rennet Cheese Chymosin Rennet

• Brand: sentian
• Packaging: 1kg/bag, 25kg/drum
• Supply Ability: 50000
• Min. Order: 1 Kilogram

Description Chymosin can be directly used for cheese, feed, medicine, cheese and casein manufacture of condensation and related industries.

Contact Now