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Probiotics Health Supplement Lactobacillus Reuteri

Name: Plant Extract
Uploaded: 2024-12-19T02:24:51+08:00
Description: Lactobacillus reuteri is one of the better-studied probiotics that occurs naturally in the gastrointestinal tract of

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Payment Type:

T/T

Incoterm:

FOB,CIF,EXW,DDP

Min. Order:

1 Kilogram

Transportation:

Ocean,Land,Air,Express

Port:

Shanghai,Tianjin,Qingdao

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Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

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Overview

Product Attributes

Model No.: SENTIAN-Lactobacillus Reuteri

Brand: SENTIAN

Place Of Origin: China

Types Of: Nutrition Enhancers

Product Name: Lactobacillus Reuteri

Appearance: White to Yellowish Powder

Specification: 10 billion-100 billion cfu/g

Application: Aquiculture;Health care products

Grade: Food Grade

Sample: Available

MOQ: 1kg

Shelf Life: 2 years, keep away sunlight, keep dry

Package: 1kg/aluminum foil bag, 25kg/drum or as your requirements

OEM/ODM Service: Support Capsules/Tablets/Gummies customization

Supply Ability & Additional Information

Packaging: Drum, Aluminum foil bag

Transportation: Ocean,Land,Air,Express

Place of Origin: Shaan'xi, China

Supply Ability: 50000kg

Port: Shanghai,Tianjin,Qingdao

Payment Type: T/T

Incoterm: FOB,CIF,EXW,DDP

Packaging & Delivery

Selling Units:: Kilogram

Package Type:: Drum, Aluminum foil bag

Picture Example:

Lactobacillus reuteri is one of the better-studied probiotics that occurs naturally in the gastrointestinal tract of humans and other animals. It is named after German microbiologist Gerhard Reuter, who first isolated the strain from the human intestine. The bacteria is known for its wide range of health benefits and is often used in probiotic supplements and fermented foods.

Product Name	Lactobacillus Reuteri	Storage	In a Cool and Dry Place
Appearance	White to Yellowish Powder	Shelf life	2 Years
Specification	10 billion-100 billion cfu/g	Certification	ISO9001/SGS/Halal/kosher
Application	Aquiculture;Health care products	Free Sample	Avaliable
Grade	Food Grade	Odor	Characteristic

The Function of Lactobacillus reuteri

1. Lactobacillus reuteri produces antimicrobial molecules such as organic acids, ethanol, and reuterin that inhibit the growth of pathogenic microorganisms and modulate the composition of the intestinal flora.

2. It supports the host immune system by reducing the production of pro-inflammatory cytokines and promoting the development and function of regulatory T cells.

3. This bacterium strengthens the intestinal barrier and may reduce microbial translocation and inflammation associated with various diseases.