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Curcumin extract Natural Food Colours 98% Turmeric Oleoresin

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Product Description

Product Attributes
Supply Ability & Additional Information
Packaging & Delivery

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Overview

Product Attributes

Brand: SENTIAN

Traits: Powder

Extraction Method: Solvent Extraction

Package: Drum

Product Name: Turmeric Oleoresin

Specification: 98%

Shelf Life: 2 Years

Appearance: Brown red liquid

MOQ: 1 Kg

Storage: Cool Dry Place

Test Method: HPLC

Package: 1kg/ Bag 25kg/drum

Supply Ability & Additional Information

Transportation: Ocean,Land,Air,Express

Place of Origin: China

Supply Ability: 50000kgs

Port: tianjin,shanghai,guangzhou

Payment Type: T/T,Paypal

Incoterm: FOB,CIF,EXW,DDP

Packaging & Delivery

Selling Units:: Kilogram

Turmeric oleoresin is a yellow-orange Essential Oil extracted from the rhizome of turmeric (Curcuma longa L.). Its main components include curcumin, demethoxycurcumin, dedimethoxycurcumin, p-α-dimethylbenzylethanol, 1-methyl-4-acetyl-1-cyclohexane, turmeric ketone, α-phellandrene, sabinene, gingerol, zingiberone, eucalyptol, caprylic acid, etc. These components together constitute the main body of the pigment and aroma of turmeric oleoresin.

Extraction method and properties

Turmeric oleoresin is extracted and concentrated from the rhizome of turmeric. It is usually a brown-red viscous paste with a unique spicy flavor of turmeric. Its properties include yellow-orange to reddish-brown viscous paste liquid with a special aroma.

Uses

Turmeric oleoresin is widely used for Food Coloring and seasoning. It can be used as a food colorant and can be safely used for coloring general foods, but cannot be used for coloring foods with established standards unless the added pigments are permitted by such standards. In addition, turmeric oleoresin can also be used in fast-moving consumer foods and convenience foods such as meat, agricultural products, aquatic products, pickles, and candied products.

Chemical composition and safety

The main components of turmeric oleoresin include curcuminoids, volatile oils, etc. Its chemical composition is complex and contains a variety of compounds with different functions, which together give turmeric oleoresin its unique aroma and color. Turmeric oleoresin can be safely used for food coloring under the current GMP dosage conditions.